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Food & Beverages

Fine and Homemade from the kitchen

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In the morning:

From 3.00 clock in the morning, we care about our guests. A rich breakfast with homemade bread helps to start the day well and to strengthen for the upcoming tours.

During the day:

Our menu of regional dishes like hash browns, cheese slices, homemade soup, cottage plates and much more specialties provides for almost every taste and helps replenish energy stores. Our homemade cakes should not be missing in the deal. Various cold and hot drinks, Bernese beer and a good selection of Valais wines are also available.

In the evening:

We cook our overnight guests a rich menu consisting of soup, salad, main course and dessert. If you have a special diet or vegetarian eats, we ask you to inform us one day in advance.

surprises:

On reservation and after agreement we make for you like birthday cakes, receptions etc. surcharge!

We place great emphasis on the use of local products from well known and friendly suppliers.